PENTECOST SUNDAY

 PENTECOST SUNDAY



Fra Angelico, "St Peter Preaching on Pentecost", (1433).

THE SEQUENCE:
VENO SANCTE SPIRITUS
Veni Sancte Spiritus
Et emitte coalitus
Lucis tuae radium.
Veni pater pauperum,
Veni dator munerum;
Veni lumen cordium.
Consolator optime;
Dulcis hospes animae
Dulce refrigerium.
In labore requies, In
Aestu temperies, In feltu
Solatium.
O lux beatissima, Reple
Cordis intima. Tuorum
Fiedlium.
Sine tuo numine.
Nihil est in homine,
Nihil est innoxium.
Come Thou Holy Spirit, come, And from Thy celestial home shed a ray of light divine.
Come Thou Father of the poor,
Come Thou source of all our store,
Come within our bosoms shine.
Thou of Comforters the best,
Thou the soul’s delightful guest,
Sweet refreshments here below.
In our labour rest most sweet,
Pleasant coolness in the heat,
Solace in the midst of woe.
O most blessed Light divine,
Shine within these hearts of Thine,
And our inmost being fill.
Where Thou art not, man hath nought, nothing good in deed or thought, nothing free from taint of ill.
Michaelangelo, "The Creation of Adam".

Comments

Post a Comment

Popular posts from this blog

ASSUMPTION - RECIPES FOR THE FEAST

Image
 FEAST OF ASSUMPTION RECIPES FOR THE FEAST DAY MAIN COURSE: YIOUVETSI - GREEK TOMATO-BAKED LAMB WITH ORZO DESSERT: ILES FLOTTANTES ALCOHOL John Zmirak and Denise Matychowiak, who authored the esteemed liturgical work, “The Bad Catholic’s Guide to Good Living” (Crossroad, 2005, at p. 124), included a traditional Greek recipe for the Assumption which is served in their New York neighbourhood on Assumption Day: Yiouvetsi Lamb with Orzo Pasta [see also goodfood.com.au Jill Dupleix “Greek Tomato-Baked Lamb with Orzo] 1 2.5kg Leg of Lamb on the bone 2 onions finely sliced 5 garlic cloves, slivered Salt and freshly ground pepper Juice of 1 lemon 1 tablespoon olive oil 2 tablespoons Oregano (dried) 2 tablespoons tomato paste ½ cup red wine 2 cinnamon sticks 1 tspn ground cinnamon 1 400g tin tomatoes, chopped 1 litre hot chicken stock ¼ cup feta cheese 1 tspn cumin ½ tspn ground allspice 400g orzo pasta METHOD: 1 Heat oven to 160 degrees. Make slits in the lamb and insert garli...
Read more

SISTER MIRIAM MICHAEL STIMSON OP - CATHOLIC SCIENTISTS; DIED 15th JUNE 2002

Image
  SISTER MIRIAM MICHAEL STIMSON OP CATHOLIC SCIENTISTS DIED 15th JUNE 2002 Marian Emma Stimson was born into a devout Catholic family in Chicago on December 14, 1913. She had an interest in health and medicine – her brother suffered from polio, she had a sister with a heart condition and her mother had such high blood pressure after she gave birth to twins that she suffered from memory loss. In 1935, she joined the Adrian Dominican Sisters, taking the name Sister Miriam Michael Stimson OP. She received a B.S. in Chemistry from Siena Heights College in 1936. She continued her studies at the Institutum Divi Thomae in Cincinnatti, where she received her M.S. in 1939. She then joined the chemistry faculty at Siena Heights College, simultaneously working toward her Ph.D. at Institutum Divi Thomae, which she completed in 1948. She earned her Doctorate and engaged in teaching and research, studying cancer and wound healing treatments. Notably, she was instrumental in the invention of Prep...
Read more

ST LONGINUS; FEAST DAY 15th MARCH

Image
  ST LONGINUS FEAST DAY 15th MARCH St Longinus. Detail of stained glass window, Church of St Nectan, Devon James Tissot, (1800's - 1902), "The Confession of St Longinus". Bernini, (1629-1638), Statue of Longinus, St Peter's Basilica, the Vatican. Longinus was the name attributed to the soldier who pierced the side of Christ with a lance. He is venerated as a martyr, with his feast day, by the traditional calendar, on 15th March. The Martyrologium Romanum, 2017 (Justisias Books), provides, at p. 62: “Idibus Martii. Luna 15: Caesareae, in Cappadocia, passio sancti Longini militis, qui Domini latus lancea perforasse perhibetur.” The piercing of the side of Christ by the centurion is specifically mention in John’s Gospel, (19:25-35), as follows: ”19. And Pilate wrote a title also, and he put it upon the cross. And the writing was JESUS OF NAZARETH, THE KING OF THE JEWS. 20. This title therefore many of the Jews did read: because the place where Jesus was crucified was n...
Read more