Liam O Maonlai. The Swell Season sing the love song An raibh tu ag an gCarraig” (Were you at the Rock) -with explanation by Laim O Maonlai of the meaning of the song.
PICNIC RECIPES FOR ASCENSION DAY THURSDAY 13th MAY As observed in previous posts, the central feasting of Ascension Day revolves around the idea of a procession, a picnic and a hill, to represent Christ’s leaving the town towards Bethany and His Ascension from Mount Olivet. It therefore follows that many cultures celebrate with picnics, with first fruits, (such as grapes) and birds, (such as chicken), representing flight – even though chickens can’t really fly. For those unable to partake of a picnic, but who would nevertheless like to celebrate communally together with family, Joanna Bogle has a terrific suggestion: “Why not hold your own procession and bless your own garden during Rogationtide? In a family where every child has his own tiny plot, it is fun to walk from the house and visit each plot in turn, sprinkle it with holy water and say a little prayer…The Rogation procession should end with a picnic tea eaten out of doors among the newly-blessed flower-beds and lawns. A...
SISTER MIRIAM MICHAEL STIMSON OP CATHOLIC SCIENTISTS DIED 15th JUNE 2002 Marian Emma Stimson was born into a devout Catholic family in Chicago on December 14, 1913. She had an interest in health and medicine – her brother suffered from polio, she had a sister with a heart condition and her mother had such high blood pressure after she gave birth to twins that she suffered from memory loss. In 1935, she joined the Adrian Dominican Sisters, taking the name Sister Miriam Michael Stimson OP. She received a B.S. in Chemistry from Siena Heights College in 1936. She continued her studies at the Institutum Divi Thomae in Cincinnatti, where she received her M.S. in 1939. She then joined the chemistry faculty at Siena Heights College, simultaneously working toward her Ph.D. at Institutum Divi Thomae, which she completed in 1948. She earned her Doctorate and engaged in teaching and research, studying cancer and wound healing treatments. Notably, she was instrumental in the invention of Prep...
FEAST OF ASSUMPTION RECIPES FOR THE FEAST DAY MAIN COURSE: YIOUVETSI - GREEK TOMATO-BAKED LAMB WITH ORZO DESSERT: ILES FLOTTANTES ALCOHOL John Zmirak and Denise Matychowiak, who authored the esteemed liturgical work, “The Bad Catholic’s Guide to Good Living” (Crossroad, 2005, at p. 124), included a traditional Greek recipe for the Assumption which is served in their New York neighbourhood on Assumption Day: Yiouvetsi Lamb with Orzo Pasta [see also goodfood.com.au Jill Dupleix “Greek Tomato-Baked Lamb with Orzo] 1 2.5kg Leg of Lamb on the bone 2 onions finely sliced 5 garlic cloves, slivered Salt and freshly ground pepper Juice of 1 lemon 1 tablespoon olive oil 2 tablespoons Oregano (dried) 2 tablespoons tomato paste ½ cup red wine 2 cinnamon sticks 1 tspn ground cinnamon 1 400g tin tomatoes, chopped 1 litre hot chicken stock ¼ cup feta cheese 1 tspn cumin ½ tspn ground allspice 400g orzo pasta METHOD: 1 Heat oven to 160 degrees. Make slits in the lamb and insert garli...
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